Ingredients - 1 1/4 cups boiling water
- 1 teaspoon vanilla
- 1 1/2 teaspoon cinnamon
- 1/2 teaspoon salt (not with margarine)
- 1 teaspoon soda
- 1 1/2 cups sifted flour
- 2 eggs
- 1/2 cup margarine
- 1 cup sugar
- 1 cup brown sugar
- 1 cup quick cooking oatmeal
- 1/2 cup nuts
Directions
Pour boiling water over oatmeal. Set aside until cool. Cream brown sugar, sugar, margarine and eggs. Stir in oatmeal. Mix in flour, soda, salt and cinnamon, Mix in vanilla and nuts. Bake at 350 degrees for 30 minutes in a 9 x 13 inch pan. Top with Oatmeal Cake Topping.
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Recipe Info
Category :
Desserts
Cakes
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Rating : 0
Difficulty : Easy
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| Contributor : n/a
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Diabetic
HeartSmart
Low Carbohydrate
Low Fat
LowSodium
Quick Meal